This is great comfort food, and terrible for the diet, but if you don’t add much pasta, it could be quite nutritious. Ingredients Pasta Chorizo …
European
Peppered Mushrooms And Leeks
I made these peppered mushrooms and leeks to accompany a full English breakfast, but these would also work as a side to a steak or …
Garlic Butter Crushed Potatoes
This is my new favourite way to do potatoes. I cannot recommend it enough. Ingredients Potatoes Garlic Butter Oil (I like sunflower oil) Thyme Salt …
Classy Jacket Potatoes
This jacket potato recipe used to be my favourite side dish and was one of my signature dishes at uni, if I was feeling classy. …
Fondant Potatoes
This is a great way to make potatoes if you like the taste of potatoes. I know that sounds obvious, because of course potatoes are …
My Cottage Pie Recipe
There’s nothing special about this cottage pie recipe, I’ve just hosted here because I made it the other day and it was delicious. I’d forgotten …
Traditional Carbonara
I decided to research how to make a traditional carbonara after I was berated by an Italian friend over my version of carbonara (which I …
Peri Peri Chicken Burger And Chips
This Portuguese style burger is easy to make and tastes great. Ingredients Chicken Lettuce Fynbos ghost peri peri sauce Tomato Paste Mayonnaise French brioche burger …
Maple Lamb With Lemon Pepper Pesto Pumpkin
A quick and easy restaurant quality meal. The lamb is glazed with a maple syrup based glaze, while the pumpkin is cooked in lemon pepper …
Hearty Chorizo Salad With Balsamic Mayo
I reluctantly call this a “salad” because it’s technically a salad, but the reality of it doesn’t match the image of a salad in my …